Idli is a popular South Indian breakfast item. It is prepared with a batter of fermented rice and lentils. Cooked to perfection, idli has a soft texture and a subtle flavor. It is often served with a variety of chutneys such as coconut chutney, tomato gravy, and sambar, a flavorful lentil-based soup. Have idli for a hearty start to your day. Refi

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